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Here's a suggestion on how to prepare vegan Knödel:

  1. Cut the old bread in small cubes (this is actually the main work)
  2. Take hot water and put the spices of your choice in, then pour it over the bread cubes
  3. Mix the bread and the liquid until you have a nice sticky dough (no need to aim for homogeneous consistency)
  4. Form fist-sized Knödel and boil them in water until they swim
  5. Enjoy!

 

Sweet warm breakfast

This recipe may sound a bit decadent, but we actually had loads of saved chia seeds, cocoabutter and chufli, so we needed to come up with things like the following:

If you have kakaobuttercocoabutter, chufli (Erdmandelpulver), chia seeds and fruits you can make a nice warm breakfast.

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